Suyuebai rested for a while, watching the ducks outside, the son has been thoroughly dry water control, skin taut, this just returned to the kitchen, heating a pot of oil.Deep-fry the duck in oil until its skin is crisp, then fish it out.At this time, in the duck, the son surface brush a layer of prepared sugar thin, this is the origin of the sweet duck.She cut two ducks and children into small pieces and placed them on two large porcelain plates. The other two, she took apart, the way the duck had been roasted.Chef Hao saw this step, eyes will not blink, staring at the duck, the son, it seems to be the wood man.Su Yue Bai smiled, also not stingy.Give half to him and half to aunt Xu, and tell them to eat.Although the kitchen is far from the yard where the two donkeys live, the wind is good and the taste is far away.Coupled with his good sense of smell, even the morning to do homework heart is not, just know pumping, moving nose smell.Even Yan an, also unavoidably abse
Last Updated : 2020-01-10 Read more